Simple Macaroni Recipe | Easy Macaroni Recipe without vegetables | How to make Quick Masala Macaroni
This macaroni recipe without vegetables is a simple, quick, easy, and tasty macaroni dish that doesn’t require any vegetables. It is just prepared in 5 minutes. If you want to add more taste then prepare this macaroni recipe without veggies in butter.
Servings 4
Calories 111kcal
Ingredients
- 2 cups Boiled Macaroni
- 2 tbsp Oil
- 1½ tsp Ginger Garlic Paste
- 2 tsp Pasta Sauce
- ¼ tsp Red Chili Powder
- ½ tsp Black Pepper Powder
- 1 tsp Oregano
- ½ tsp Red Chilli Flakes
- ¾ tsp Salt
- 1 tbsp Fresh Coriander (finely chopped - Optional)
Instructions
- Check out the detailed recipe and video recipe for “How to Boil perfect Macaroni”.
- Heat up 2 tbsps of oil Kadai/wok.
- Once the oil becomes hot, add ginger garlic paste, and pasta sauce.
- Mix well, and Saute them for a few seconds.
- Now add boiled macaroni.
- After that, mix all the ingredients well.
- Additionally, add red chili powder, black pepper powder, oregano, red chili flakes, and salt.
- Further, mix well and cook this easy macaroni for 2 minutes on low flame. Stir in between.
- Add some finely chopped green coriander leaves into the masala macaroni and mix gently.
- Turn off the flame.
- Finally, Steaming hot, and tasty Masala Macaroni without veggies or easy macaroni recipe is ready to be served.