Home » Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe
Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe

Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe

बेसन का चीला रेसिपी हिंदी में

यह पोस्ट हिंदी में भी उपलब्ध है। बेसन चीला रेसिपी हिंदी में पढ़े।

Besan Chilla Recipe in Hindi

About Besan Cheela Recipe

Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe | How to make besan chilla | Vegetarian Omelette Recipe | Savoury Pancakes Recipe with step by step photos and Video:

Vegetable Besan Cheela Recipe or Besan Chilla Recipe for weight loss is one of the quick, simple, delicious, and healthy Indian savory pancake recipes. It’s pretty easy to make as you just need to mix all ingredients and prepare the cheela.

These savoury pancakes are made using gram flour, spices & herbs, and lots of fresh veggies, or you can go ahead and skip all the veggies and prepare a plain besan cheela recipe.

Fill the gram flour batter for chilla for weight loss with your favorite grated vegetables to make your meal more nutritious, and healthy. This nutritious and delicious besan ka chilla recipe serves as a quick breakfast, brunch, or even as a late-night snack.

These besan cheelas are quite healthy and can also be part of a weight loss diet. You can even pack this meal for the kids’ tiffin box or office box. The Calories in one besan cheela is 109 that’s why this is a good option for weight loss breakfast.


This crispy besan chilla recipe is also known as besan ka puda or vegetarian omelet recipe. I am sure everyone will love to eat this nutritious and tasty hot served dish with coriander chutney, sweet tamarind chutney, or tomato ketchup.

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Recipe Card for Besan Cheela Recipe

Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe

Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe

Vegetable Besan Cheela Recipe or Besan Chilla Recipe for weight loss is one of the quick, simple, delicious, and healthy Indian savory pancake recipes. It’s pretty easy to make as you just need to mix all ingredients and prepare the cheela.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine Indian
Servings 6
Calories 109 kcal

Ingredients
  

  • 2 cups Gram Flour (Besan)
  • 2 tbsp Onion (finely chopped)
  • 1 tbsp Tomato (finely chopped)
  • 1 tbsp Capsicum (finely chopped)
  • 1 tbsp Fresh Coriander (finely chopped)
  • 1 tsp Green Chilli (finely chopped)
  • 1 tsp Ginger Garlic Paste
  • ½ tsp Carom Seeds (Ajwain)
  • ¼ tsp Turmeric Powder
  • ¼ tsp Red Chilli Powder
  • 1 pinch Asafoetida (Hing)
  • 1 cup Water (adjust as required)
  • 1 tsp Salt
  • ½ cup Oil

Instructions
 

  • Firstly, take a big bowl and add besan, carom seeds, turmeric powder, red chilli powder, salt, and asafoetida and mix well.
  • Additionally, add 1 cup of water and mix well and make sure the besan batter is lump-free.
  • Further, add finely chopped onion, tomato, green chilli, ginger-garlic paste, capsicum, and coriander leaves and mix all the ingredients well.
  • If it is required then add some more water. Gram Flour Batter for Cheela should be runny, adjust the water to get the right consistency.
  • After that, heat a nonstick pan/tawa and grease with little oil.
  • Once the tava is hot enough then pour the besan veggie batter and spread it to make the round shape of cheela or Indian Pancake.
  • Let the cheela gets cook on one side or till gets golden brown then drizzle some oil on top and then flip it using a spatula.
  • Further, cook for another few minutes on medium flame or till gets golden brown.
  • Once both sides are cooked properly, remove them to the plate.
  • Finally, hot and crispy masala besan cheela or savory pancake is ready to serve.
  • Serve this besan chilla or vegetarian omelette with coriander chutney, sweet tamarind chutney, or tomato ketchup.

Notes

You can add more vegetables like broccoli, cabbage, carrot, beans, etc as per your choice and taste.

Ingredients and Appliances used – Buy Online

You can buy the ingredients, utensils, and appliances used in this recipe online from these links.

Wireless Electric Chopper
Nonstick Cheela Tawa
Silicone Spatulas
Serving Plate for Chilla / Dosa
Chutney Serving Bowl
Dinner Set
Gram Flour (Besan)
Spices
Best Olive Oil
Bosch Dishwasher


Step by Step Recipe with Photos

How to make besan cheela with veggies | Besan ka Cheela Recipe | besan chilla recipe with step-by-step photos:

  • Firstly, take a big bowl and add besan, carom seeds, turmeric powder, red chilli powder, salt, and asafoetida and mix well.
  • Additionally, add 1 cup of water and mix well and make sure the besan batter is lump-free.
  • Further, add finely chopped onion, tomato, green chilli, ginger-garlic paste, capsicum, and coriander leaves and mix all the ingredients well.
  • If it is required then add some more water. Gram Flour Batter for Cheela should be runny, adjust the water to get the right consistency.
  • After that, heat a nonstick pan/tawa and grease with little oil.
  • Once the tava is hot enough then pour the besan veggie batter and spread it to make the round shape of cheela or Indian Pancake.
  • Let the cheela gets cook on one side or till gets golden brown then drizzle some oil on top and then flip it using a spatula.

  • Further, cook for another few minutes on medium flame or till gets golden brown.
  • Once both sides are cooked properly, remove them to the plate.
  • Finally, hot and crispy masala besan cheela or savory pancake is ready to serve.
  • Serve this besan chilla or vegetarian omelette with coriander chutney, sweet tamarind chutney, or tomato ketchup.
Besan Cheela Recipe | Besan Chilla Recipe for weight loss | Indian Pancake Recipe

Note

You can add more vegetables like broccoli, cabbage, carrot, beans, etc as per your choice and taste.

Besan Cheela Recipe in Hindi

यह पोस्ट हिंदी में भी उपलब्ध है। बेसन का चीला रेसिपी हिंदी में पढ़े।

Besan ka Chilla in Hindi