Mango Maggi Recipe | Trending Mango Maggi with a twist | Mango Maggi Noodles Recipe
Mango Maggi Recipe or Aam Maggi Recipe is a delightful and quick dish, perfect for satisfying your cravings for something sweet and savory.
Servings 2
Calories 144kcal
Ingredients
Mango Maggi Ingredients:
- 2 packs Maggi Instant Noodles (with the masala packet)
- 2 packs Maggi masala (from the instant noodle pack)
- 2 cups Water
- 1 pack Maggi Magic Masala
- 1 cup Mango (chopped)
- ¼ cup Mango (finely chopped for garnish)
Instructions
Instant mango maggi recipe:
- Firstly, Peel the ripe mangoes and cut them into small pieces.
- In a medium-sized saucepan, boil 2 cups of water or as per the instructions on the Maggi noodle pack.
- Once the water comes to a boil, add the chopped mangoes and mix well.
- After a few seconds, mash the mangoes with the help of a vegetable masher.
- Further, add maggi masala and maggi magic masala and mix all the ingredients very well.
- Once the water comes to a boil, add the Maggi noodles. Mix everything together until the puree is well combined with the other ingredients.
- Cook the maggi noodles for 1-2 minutes or as directed on the pack until they are soft and tender and stir in between.
- Gently toss them with the mashed mango until all the noodles are coated with the delightful mango flavor.
- Turn off the heat and transfer the quick Maggi to serving plates or bowls.
- Garnish with chopped fresh coriander leaves, if desired, for added freshness and aroma.
- Finally, Serve the Instant Mango Maggi hot and enjoy the unique and mouthwatering blend of flavors!
Notes
Mango or Maaza Maggi is a delightful and quick dish, perfect for satisfying your cravings for something sweet and savory. Enjoy it as a snack or a light meal, and feel free to adjust the spice level and ingredients to suit your taste preferences. Bon appétit!