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bathua makka roti recipe | bathua aloo ki makai roti recipe
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Bathua Makka Roti Recipe | Bathua Aloo ki Makai Roti Recipe | Easy Makki Bathua Chapati Recipe

Bathua Makka Roti Recipe is a healthy and nutritious Indian flatbread that is very popular in North India.
Course Flatbread
Cuisine North Indian
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8
Calories 97kcal

Ingredients

Ingredients for Bathua Makai Atta Roti:

  • 2 cups Makki Atta / Maize Flour / Corn Flour
  • 250 grams Bathua Leaves
  • 2 cups Grated Boiled Potatoes
  • 1 tsp Ginger (grated)
  • 1 tsp Green Chilli (finely chopped)
  • tsp Salt (adjust as per taste)
  • Water (as required)

Instructions