| वेज मैगी रेसिपी, हिंदी में भी उपलब्ध है। |
| Veg Maggi Recipe in hindi |
“Experience the delightful fusion of convenience and flavor with our Simple Veg Maggi Recipe – a quick fix that tantalizes your taste buds with a medley of fresh veggies and aromatic spices!”
About Veg Maggi Recipe
Veg masala Maggi Recipe | Vegetable Maggi Recipe | Indian Maggi Noodles Recipe with step-by-step Photos and Video:
Unlock the magic of a speedy and scrumptious treat with our easy veg maggi recipe – a veggie-packed sensation that brings a burst of taste and joy to your plate in no time.
The simple and easy vegetable maggi recipe is a quick and delicious way to prepare a popular Indian noodle dish, Maggi, with a delightful vegetarian twist.
This recipe combines the convenience of instant noodles with a medley of fresh vegetables and aromatic spices & herbs, creating a satisfying and flavorful meal in just a few minutes. Perfect for busy days or when you crave a comforting snack, this veggie Indian maggi noodles recipe promises to please both kids and adults alike.
The simple veg masala maggi recipe offers an enjoyable take on the beloved Maggi noodles, making it a go-to option for those seeking a tasty vegetarian dish that is both effortless to prepare and immensely satisfying.
To begin, gather the following ingredients: one pack of Maggi instant noodles, a selection of colorful vegetables such as carrots, bell peppers, peas, and cabbage, finely chopped onions, garlic, and ginger.
The vegetable masala noodles maggi recipe is a flavorful and wholesome twist on the classic Maggi noodles, incorporating a medley of vibrant vegetables and aromatic Indian spices.
This vegetarian masala noodle recipe takes the beloved instant noodles to a whole new level, offering a very pleasant combination of textures and flavors that will leave you craving more. With its simple preparation and delicious taste, this Maggi veg noodles is sure to become a favorite among both kids and adults.
Serve the piping hot veg maggi Indian style in bowls or plates, garnishing it with freshly chopped cilantro leaves or grated cheese, if desired. The end result is a delightful blend of soft, flavorful noodles intertwined with the goodness of colorful vegetables and aromatic spices.
With its simplicity and ease of preparation, the simple and easy vegetable maggi recipe makes for a perfect meal or snack, especially on busy days when time is limited. Enjoy the warm and comforting flavors of this dish that has won the hearts of countless Maggi lovers worldwide.
This Vegetable Maggi recipe is a quick and tasty option for a satisfying and tasty snack or a light meal. Feel free to customize the recipe with your favorite vegetables and spices to suit your taste preferences. Enjoy!!!
Veg Maggi Video Recipe
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Appliances & Tools used – Buy Online
You can buy the ingredients, utensils, appliances, and kitchen tools online from the below links.
| Maggi Instant Noodles |  |
| Maggi Masala Magic | |
| Vegetable Chopper | |
| Nonstick Pan | |
| Kadai Wok | |
| Garlic Crusher | |
| Coriander Cutter | |
| Butter | |
| Maggi Bowls for eating | |
Step-by-Step Recipe
How to make veg maggi recipe | Vegetable Masala Maggi Recipe with step-by-step photos:
- In a pan or kadai, heat two tablespoons of cooking oil or butter over medium heat.
- Add the minced garlic, grated ginger, finely chopped onion, and tomato to the hot oil and sauté until they become soft, the raw smell of garlic disappears, and the mixture becomes aromatic.
- After that add salt and green peas.
- Further, add water to the kadai, mix well, and boil for a few minutes.
- After that add maggi masala magic and Maggi masala (from the instant noodle pack) and mix well.
- Cook it for a few more seconds and stir in between.
- Now add Maggi noodles and cook them according to the package instructions until they become soft.
- Mix everything together thoroughly, ensuring the vegetables and spices are evenly distributed throughout the noodles.
- If the Maggi seems too dry, you can add a little water to adjust the consistency. Be mindful not to add too much water, as the dish is best enjoyed with a slightly dry texture.
- Let the mixture cook for another 1-2 minutes, allowing the flavors to meld together.
- Once done, remove the kadai from the heat.
- Garnish the Vegetable Masala Maggi with freshly chopped coriander leaves, if desired.
- Serve the piping hot Veg Maggi in bowls or plates, and enjoy this delicious and wholesome meal.
Recipe Card for Veg Maggi
Veg Maggi Recipe | Vegetable Masala Maggi Recipe | Indian Maggi Noodles Recipe
Ingredients
Vegetable Maggi Ingredients:
- 2 tbsp Oil / Butter
- 3 pack Maggi Instant Noodles (with the masala packet)
- 3 pack Maggi masala (from the instant noodle pack)
- 1 medium Onion (finely chopped)
- 1 medium Tomato (finely chopped)
- 1 inch Ginger (grated)
- 2 cloves Garlic (finely chopped)
- ¼ tsp Salt
- 1 tbsp Green Peas
- 3 cups Water
- 2 pack Maggi Masala Magic
- Fresh Coriander Leaves for garnish
Instructions
How to make Vegetable Maggi:
- In a pan or kadai, heat two tablespoons of cooking oil or butter over medium heat.
- Add the minced garlic, grated ginger, finely chopped onion, and tomato to the hot oil and sauté until they become soft, the raw smell of garlic disappears, and the mixture becomes aromatic.
- After that add salt and green peas.
- Further, add water to the kadai, mix well, and boil for a few minutes.
- After that add maggi masala magic and Maggi masala (from the instant noodle pack) and mix well.
- Cook it for a few more seconds and stir in between.
- Now add Maggi noodles and cook them according to the package instructions until they become soft.
- Mix everything together thoroughly, ensuring the vegetables and spices are evenly distributed throughout the noodles.
- If the Maggi seems too dry, you can add a little water to adjust the consistency. Be mindful not to add too much water, as the dish is best enjoyed with a slightly dry texture.
- Let the mixture cook for another 1-2 minutes, allowing the flavors to meld together.
- Once done, remove the kadai from the heat.
- Garnish the Vegetable Masala Maggi with freshly chopped coriander leaves, if desired.
- Finally, serve the piping hot Veg Maggi in bowls or plates, and enjoy this delicious and wholesome meal.
Notes
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Similarly, If you are looking for more Chinese Recipes, I would like to share my other snack recipe collection with this post of indian maggi noodles recipe | masala maggi noodles recipe.
वेजिटेबल मैगी रेसिपी रेसिपी हिंदी में
| यह वेजिटेबल मैगी रेसिपी, हिंदी में भी उपलब्ध है। |
| Vegetable Maggi Recipe in hindi |
